Breakfast burrito (beans + potatoes + salsa)

A flavorful, plant-based breakfast recipe that's simple and satisfying.

Prep

10 min

Cook

15 min

Level

Medium

Servings

Ingredients

Tick them off as you go.

2 large tortillas

1 cup black beans

1½ cups diced potatoes (microwave shortcut ok)

1 tbsp oil

cumin/salt

salsa

spinach (optional)

Cook potatoes in a pan with oil + salt + cumin until browned (or microwave then pan-crisp).

Warm beans with a splash of water + salt.

Assemble tortillas with potatoes + beans + salsa (+ spinach). Roll. Serve and enjoy.

560

kcal

18 g

protein

86 g

carbs

16 g

fat

breakfast

beans

potatoes

Enjoy. Tomorrow's meals arrive at midnight.