Mediterranean chickpea salad wraps
A fresh, colorful salad with bright flavors and a satisfying crunch.
Prep
12 min
Cook
None
Level
Easy
Servings
2
Ingredients
Tick them off as you go.
1 can
chickpeas (rinsed)
2 tbsp
tahini
lemon juice
1 tbsp
olive oil
dill/parsley
diced cucumber
tomato
red onion
salt/pepper
2 large
whole-grain wraps
Steps
1
Mash chickpeas slightly.
2
Mix tahini, lemon, oil, herbs, salt/pepper; toss with chickpeas + veggies.
3
Fill wraps and roll. Serve and enjoy.
Per serving
520
kcal
18 g
protein
70 g
carbs
18 g
fat
lunch
no cook
quick
salad
wrap
chickpeas
Enjoy. Tomorrow's meals arrive at midnight.
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