Red beans & rice (weeknight version)

A flavorful, plant-based dinner recipe that's simple and satisfying.
Prep
10 min
Cook
30 min
Level
Hard
Servings
4

Ingredients

Tick them off as you go.

Steps

    1
    Saute onion/pepper/celery 7 min; add garlic.
    2
    Add beans + Cajun seasoning + splash broth; simmer 15 min.
    3
    Mash some beans for thickness. Serve over rice.

Per serving

560
kcal
22 g
protein
96 g
carbs
8 g
fat
dinner
meal prep
rice
beans
Enjoy. Tomorrow's meals arrive at midnight.